by Los Poblanos
Introducing our new Green Chile Jam! A much loved classic at our restaurant, Campo. Created in our own kitchen using New Mexico fire roasted green chiles. This jam is a favorite of diners and staff alike.
Ingredients: Fire-roasted New Mexico green Chile, sugar, shallot, apple cider vinegar, garlic, pectin, and salt.
- Pairs well with crackers, cheeses and meats.
- 8 oz jar